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"Sparkling Sangria" Champagne Cocktail

Sparkling Sangria Champagne Cocktail Recipe

Sparkling Sangria is a refreshing drink, perfect for starting your New Year’s Eve celebrations with a group of friends.
5 from 1 vote
Prep Time 5 mins
Total Time 5 mins
Course cocktail
Servings 4 people
Calories 230 kcal


  • 25 Ice cubes
  • ½ Orange Sliced up
  • ½ Lemon
  • 1 bottle Sparkling wine or Champagne
  • ½ oz Vodka
  • oz St.Germain Liqueur
  • oz Orange juice
  • 2 oz Syrup
  • ¼ cup Raspberries
  • ¼ cup Blackberries
  • ¼ cup Strawberries
  • ¼ cup Blueberries


  • Put the raspberries, blackberries, strawberries, blueberries in a medium sized bowl and cover with hot tap water to defrost them.
  • Once defrosted, drain them and then chop them up.
  • If any juice accumulates on the cutting board try to save it to add to the sangria.
  • Similarly, roughly chop the orange and the lemon also saving up any of the juices that squirt out onto your cutting board.
  • Fill a 1 and ½ liter (50 ounce) pitcher ⅓ full of ice.
  • Add the raspberries, blackberries, strawberries, blueberries, orange and lemon along with any of the accumulated juice.
  • Pour in the bubbly.
  • Add ½ ounce of Vodka and 1½ ounce of St.Germain.
  • Add 2 oz of simple Syrup.
  • Store in the fridge for up to 30 minutes before serving.
  • Serve in Champagne flutes or use regular wine glasses or a martini glass.



It’s not suitable to make in advance as you don’t want it to lose the fizz.
Keyword champagne, champagne drinks, cocktails