‘Chopin Cuban’ – Cocktail with Champagne and Potato Vodka

Chopin Cuban Champagne Cocktail Recipe

The vodka you typically drink is most likely made from fermented grains such as wheat or rye. However, there are some vodkas that are made from something a little different – potatoes. Chopin potato vodka is one such an example, a premium 4-times distilled liquor made in small batches in Poland.

Its said to have a creamy taste, with a hint of apple, and it pairs very well with champagne.

So, let’s make a cocktail with champagne and vodka made from potatos!

Chopin Cuban Champagne Cocktail Recipe

Chopin Cuban Cocktail Recipe


  • 3/4 teaspoon of sugar
  • 3 sprigs of fresh mint
  • 3/4 ounce of fresh squeezed lime juice
  • 2 ounces of Chopin potato vodka
  • Moet & Chandon Imperial Champagne


  • In a cocktail shaker, gently muddle the sugar, mint and lime juice.
  • Add vodka and ice.
  • Shake and strain into a chilled cocktail glass.
  • Top with a splash of Champagne.
  • Garnish with a sprig of mint.



The mint and the lime juice bring out the apple notes in the vodka, making for a very fresh, ripe drink.

This is certainly a sophisticated cocktail, and it’s perfect for any high-class evening with friends, family or colleagues.