How To Make Acceptance Peach Champagne Cocktail

The Acceptance Peach is a fun and sophisticated cocktail intended for awards parties, but it makes a great addition to any get-together.

Easy to make, this great cocktail is inspired by all the usual favorite drinks, including the Cosmo and the Bellini.

The peach nectar adds sweetness, countered by the crisp bite of the cran-raspberry juice.

The sanding sugar garnish offers a classy edge that makes this drink seem far more complicated than it really is.

If you want to ensure perfect presentation, turn the rim of the glass in the sugar rather than dipping it straight in, as this prevents grains of sugar from falling into the glass.

Acceptance Peach Champagne Cocktail

Acceptance Peach Champagne Cocktail Recipe

The Acceptance Peach is a fun and sophisticated cocktail intended for awards parties, but it makes a great addition to any get-together.
Prep Time 5 mins
Total Time 5 mins
Course cocktail
Servings 1 person
Calories 220 kcal

Ingredients
  

  • 1/2 ounce Vodka
  • 1 1/2 ounces Peach nectar
  • 1 ounce Cran-raspberry juice
  • 3 ounces Sparkling wine such as Piper-Heidsieck Champagne
  • Red sanding sugar for rim

Instructions
 

  • Rim the Champagne flute with red sugar.
  • Combine chilled vodka, peach nectar, and cran-raspberry juice in the glass, stirring gently to combine.
  • Top with sparkling wine.

Video

Notes

If you want to ensure perfect presentation, turn the rim of the glass in the sugar rather than dipping it straight in, as this prevents grains of sugar from falling into the glass.
Keyword champagne, champagne drinks, cocktails

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